Easy Yangzhou fried rice recipe! This is a Chinese-style fried rice. You can find this dish at almost every family-style Chinese or Vietnamese restaurant. In Vietnamese the name is cơm chiên dương châu. It consists of a combination of meats which is what makes it …
Wonton soup is super comforting and satisfying. I crave soup with every meal and this is a simplified but delicious version that only takes a few minutes to throw together for busy days or when I’m not in the mood to do too much in …
Thai seafood sauce is also known as nam jim seafood. It’s very aromatic, bright, tart and the perfect pairing for seafood but great with literally anything! This dipping sauce is super easy to make, just taste as you go and adjust to your liking! What …
How to make spicy crab sushi bake cupcakes! Sushi bake cupcakes are a fun take on sushi bake casseroles. It is creamy, decadent, and addictive. The perfect dish to make for a family meal or potluck with friends. What Are Sushi Bake Cupcakes? Sushi bake …
Fish sauce wings are full of classic Vietnamese flavors. It’s garlicky, sweet, savory, spicy, and a little tangy. My dad made these all the time for me growing up so thought I’d share a little twist on his recipe! What Are Fish Sauce Wings? Fish …
How to make canh bầu tôm or Vietnamese opo squash soup with shrimp! It has a clear broth that is light, healthy, and tasty. Definitely one of my favorite Vietnamese soups! What is Canh Bầu Tôm? Canh is the Vietnamese word for soup, bầu is …
A guide to making a delicious and colorful bibimbap! Bibimbap translates to mixed rice and it’s the first dish I tried that made me fall in love with Korean food. The different combination of ingredients, textures, and flavors is what I love so much about …
Easy shortcut to make soondubu jjigae at home, also known as Korean soft tofu stew. It is such a comforting dish and perfect for cold days! What is Soondubu Jjigae? Soondubu jjigae is a Korean soft tofu stew. In Korean, soondubu means soft tofu and …
Filipino pork adobo is a popular dish in the Philippines made with melt-in-your-mouth braised pork belly, vinegar, soy sauce, pepper, and bay leaves. It is tender and so comforting over a big bowl of rice! What is Filipino Adobo? Adobo is a Filipino method of …
How to make Vietnamese pizza, also known as bánh tráng nướng! This is fun snack and popular street food in Vietnam. It starts with a crispy rice paper crust and whatever toppings you like! I love making it with eggs, canned meat like spam, pork …
